15 Foods That Prevent Natural Brain Cancer

Brain cancer is one type of cancer that grows and develops in cells that are in the brain. Cancer will grow by suppressing and destroying areas or tissues around the brain. Cancer can also develop in the brain because it comes from cancer cells in other tissues. The condition of brain cancer usually develops with time, but usually attacks some parts of the brain aggressively. The main cause of brain cancer has not been found at this time. All causes are still of major problems such as brain cancer in children receiving radiotherapy treatments. While other causes are still examined by health experts around the world.

What are the symptoms of Brain Cancer?

Usually brain cancer does not cause special symptoms at the beginning of the attack. It's just that after going into a further stage or severe, usually will make the patient feel very dizzy, impaired vision and also balance disorders. Some symptoms of brain cancer are as follows:
•    An intense headache attacks and sometimes lies on a particular head
•    Early symptoms often cause mild headaches and then become more severe
•    Often vomiting or suddenly vomiting despite never before
•    Eye disorders such as sudden eye pain, blurred or double vision
•    Some parts of the fingers and toes are often not felt or difficult to move
•    Often problematic when walking like a balance disorder
•    Arising communication disturbances such as difficulty speaking
•    Often feel confused and panicked
•    Changes in behavior and attitude
•    In severe conditions can cause seizures
The most appropriate way to combat brain cancer is to prevent cancer growth in the brain. Although of course we can not know whether the cancer cells that grow it or not, but the habit of eating healthy foods can prevent it. There are several sources of food that contain substances that can fight the growth of cancer cells in the brain and cancer cells in other body tissues that can spread to the brain.

Also Read : 13 Ways to Prevent Brain Cancer Naturally 


Below are some sources of food that we can consume daily:

1. Broccoli

Broccoli is usually the most avoided vegetables we avoid. But it turns out broccoli is very beneficial to the body because it contains high antioxidants that can prevent brain cancer. In addition broccoli contains fiber that plays a role in digestion and prevent metabolic problems of the body. Consumption of broccoli every day is not only good for the colon and small intestine, but also protects the brain from the growth of abnormal cells cause cancer.

Broccoli is also suitable consumed as:
•    food prevention of cervical cancer
•    blood cancer prevention food

2. Green Tea

Until now people in Japan are still diligently consume green tea. They can consume green tea not only in the morning or evening only. They have a steeping green tea with a natural teapot and can be drunk at any time. The result is the health of people's brains in Japan can be said the best. Green tea contains the highest antioxidant substances because it has the most simple processing. Not many antioxidants come out during the cooking process and are much better than those of red or black tea. In addition, green tea can also make the brain get a good stimulus so it can work optimally.
This green tea can also be consumed as:
•    how to prevent stomach cancer
•    how to prevent prostate cancer with lifestyle

3. Nuts

All types of nuts are very good as a food preventive brain cancer. You can eat red beans, green beans, white beans, and other types as a daily diet of cancer prevention . Peanuts contain high fiber and also fatty acids that play a role to protect the brain from cancer. In addition, nuts can also prevent the spread of cancer to other body tissues. Consumption of beans as much as two cups in each week is highly recommended.

4. Walnuts

Walnuts we usually find in a mixture or cake decoration. Walnuts can also be eaten as a snack. Walnuts contain nutrients omega 3 substances that can make the body become more relaxed. Walnuts can prevent brain cancers because they contain omega 3s that can function like, omega 3s found in fish that contain lots of oil. How to prevent brain cancer with walnuts have been tested in a study. To get the best results, it is advisable to eat a snack from walnut for every day.

5. Ginger

Ginger is included as a rhizome can prevent brain cancer because it contains compounds such as gingerol. In addition, ginger can be a source of ingredients that can protect the body from inflammation. Sometimes inflammation of certain tissues can cause cancer cell growth in the brain. To get the main benefits of ginger can be mixed in drinks such as milk or tea. But it can also be used as a spice cooking especially for typical Indonesian cuisine.
Ginger is often used in the treatment of cancer as:
•    reduce the effects of chemotherapy of lymph nodes
•    overcome nausea and vomiting cancer chemotherapy

6. Turmeric

Turmeric such as ginger, also including root or rhizomes. Turmeric into one of the ingredients or mixture of traditional medicinal ingredients that contain high antioxidants. From now on the use of turmeric to prevent cancer can be done in various ways. One example is using turmeric as a mixture of cooking spices. Turmeric contains compounds that can prevent the inflammatory process that often triggers the growth of cancer cells in the brain. In addition to brain cancer, generally turmeric can also prevent various types of cancer in the body such as colon cancer and prostate cancer .

7. Tomatoes

Tomatoes into fruit that can be used to prevent cancer cells. This is because tomatoes contain lycopene compounds that act as anti-inflammatory antioxidants and also prevent the growth of cancer. Usually people only consume tomatoes to prevent cancer, but it turns out eating cooked tomatoes can increase the benefits. So it is better to consume cooked tomatoes or mixed ingredients in cooking.
These tomatoes are also very well consumed as:
•    breast cancer prevention food
•    how to prevent prostate cancer naturally

8. Avocado

Avocado is a delicious fruit that contains omega 3, fiber, antioxidant substances and can improve the health of the body. Avocados can be a brain cancer prevention food that blocks the growth of brain cancer cells, by increasing the metabolic system and the immune system. In this way the body is stronger and the active cells in the brain can work according to its function. In addition, avocado can also protect cells in the brain so as not to continue by stimulation of active substances that come from the air or food.

9. Garlic

Garlic is usually widely used as a spice of all types of cuisine. Strong aroma is often not preferred, but it turns out that garlic can actively prevent the growth of abnormal cells in the brain. In addition, garlic has other excellent properties to prevent cancer such as protecting the body from bacteria, maintaining the immune system and can attack the growth of cancer cells directly. Even garlic can also improve the health system of DNA and prevent DNA damage. That's why add the garlic in your cooking menu.
Garlic consumption indirectly also efficacious as:
•    food prevention of lymph node cancer
•    reduce the risk of kidney cancer

10. Papaya

Papaya is a sweet fruit and usually contains lots of water during the summer. Soft papaya with special scent contains a cancer-preventing agent. Lycopene contained in papaya is very useful to prevent the growth of cancer cells. The benefits are almost the same as lycopene found in tomatoes. Papaya can also be believed to prevent the growth of all types of cancer cells, including how to prevent skin cancer .

11. Cabbage

Cabbage can be used as a cooking ingredient for soups or other types of preparations. Sometimes cabbage is widely consumed as fresh vegetables. The content of antioxidant compounds in cabbage as found in kale vegetables. Both types of vegetables are very active to prevent the growth of cancer cells and can maintain the age and strength of healthy cells in the body. Consumption of cooked cabbage and kale is highly recommended, besides this vegetable source can also prevent all types of vegetables. 

12. Salmon Fish

Wild salmon found in the wild can be the most potent brain cancer prevention food. Many people consume salmon but they do not choose natural salmon. While the methods of life for natural salmon and salmon are indeed different. Apart from the problem then the salmon can protect from brain cancer because it contains natural omega 3 substances are very good to stimulate the work and normal functioning of the brain.

13. Orange

Oranges are known as refreshing fruits that contain high levels of vitamin C. Vitamin C in citrus fruits is excellent for protecting brain cells from attacking the growth of cancer cells. Sweet and sour orange flavor contains excellent antioxidant substances to prevent free radicals entering the body. The most recommended consumption of citrus is natural citrus fruit and not oranges that have been processed in the form of juice.

14. Bit

Bit fruit is usually much avoided because it has a rather strange taste and a less comfortable aroma when consumed. But it turns out the bits contain high antioxidants that can directly prevent the growth of cancer cells. Bit fruit is also important to affect the condition of the body and mind because it can give a pretty fun effect. But excessive consumption of bits can increase blood sugar levels and lower blood pressure.

15. Apples

Apples are still regarded as a refreshing fruit alone, but it turns out the apple contains very high benefits. Consumption of one apple every day can increase the body resistance to free radical substances and can prevent the risk of heart disease. The most recommended apple consumption is fresh apples that have been peeled, because sometimes the apple skin contains pesticides that can be harmful to the body.
Apples are also well consumed as:
Tips to Prevent Brain Cancer
To prevent brain cancer, you can also do some tips below:
•    Avoid or reduce the consumption of foods that have been frozen because it can increase the risk of brain cancer
•    Avoid fast food consumption and all types of instant foods too often because these foods contain food chemicals added in the processing
•    Avoid all types of brain cancer-causing agents such as radiation, direct vehicle fuel exposure and air pollutants
•    Choose the consumption of vegetables and organic fruits that do not use pesticides, because pesticides can increase the risk of cancer
•    More often than not eating natural fish from a free environment than fish that have been farmed because fish food often contain a mixture of ingredients that can cause brain cancer.
So, from now on we can maintain health, including by protecting the body from brain cancer. Various types of foods already mentioned can be consumed actively to prevent the growth of brain cancer cells.

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